Travel & Torte

As a pretty big mornings-are-the-worst-and-I-won’t-slash-can’t-get-up-early-for-anything kind of person, I actually mean it when I say after having to get up at 5, 6, and 7 for the last few mornings there is totally something to be said for it! It’s a shocker, I know.

Dru and I had the opportunity to go back out to Port Rexton this past weekend to help with with the shoot of the new Conference Center and to re-shoot the rest of the property for the Fishers Loft website and ad redesign, and I have to say it went really well. After an early rise with some morning coffee & breakfast the days were pretty non-stop, broken up with a fresh lunch, and then finished off with a phenomenal supper and drinks; the first night it was a 4 course lobster supper, and the second night a BBQ with the owners and families of the Inn – so we were spoiled to say the least.

I’ll definitely post more photos in the next few days as I’m processing, but its back to being pretty full tilt now. I also have to add… I’ve had my new Accent for exactly two weeks tomorrow (love it) and it’s already rounding off at 2000kms.

Travel is the best.

… That or it’s tied with great food. (I DID get to eat the chocolate torte pictured above once I finished shooting it. Did anyone know you could eat pansies? They’ve always been one of my favorite flowers, but now I think they’ve just moved to the top).

Much love,

Candace ❤

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